Advanced aqueous ozone generators for chemical-free, food-safe water sanitation that preserves taste and quality. The BioSure Professional WDS Series converts tap water into aqueous ozone directly, providing a safe and residue-free sanitation method that eliminates pathogens without chemicals while preserving taste and texture in baked goods and beverages.
Key Benefits
- Pathogen Removal:99.99% Elimination of Bacteria & Viruses
- Higher Productivity:Increases Efficiency & Profitability
- Hygiene Standards:Designed to Exceed HACCP Requirements
- FDA Recognized:Acknowledged as Organic Wash Practice
- Chemical-Free:Pure, Safe, No Residue Sanitation
- Ideal For:Bakeries, Beverages, Ice Machines & Food Processing
Technical Specifications - WDS Series Models
| Model | WDS600X (EOS7210-BX) | WDS1200X (EOS7211-BX) | WDS3000X (EOS7177-POX) | WDS6000X (EOS7178-POX) |
|---|---|---|---|---|
| Ozone Output | Up to 1.0 ppm @ 60LPH | Up to 1.5 ppm @ 60LPH | Up to 2.5 ppm @ 60LPH | Up to 3.0 ppm @ 200LPH |
| Flow Rate | 60–880 LPH (0.3–3.9 GPM) | 60–880 LPH (0.3–3.9 GPM) | 60–880 LPH (0.3–3.9 GPM) | 200–4000 LPH (0.9–18.0 GPM) |
| Power | 15W (24V DC) | 30W (24V DC) | 36W (24V DC) | 96W (15V DC) |
| Dimensions | 73×118×131mm (2.8"×4.6"×5.1") | 73×118×131mm (2.8"×4.6"×5.1") | 140×128.5×210.5mm (5.5"×5.1"×8.2") | 169×146.5×273.9mm (6.6"×5.7"×10.8") |
| Weight | 394g (0.87 lb) | 500g (1.1 lb) | 1.3kg (2.9 lb) | 3.0kg (6.6 lb) |
| Water Connection | 1/2" | 1/2" | 3/4" | 1" |
| Daily Ice Capacity | Up to 700 lbs | Up to 1,800 lbs | N/A | N/A |
Note: Operating water requirements for all models: Cold Clean Tap Water (Filtered to 1 μm, TDS > 30 ppm, Hardness < 250 ppm). For best performance, TDS > 60 ppm is recommended.
Bakery Food Handling Excellence
The use of ozone as an antimicrobial agent for food processing is recognized by the US FDA. Aqueous ozone is acknowledged as an organic wash practice.
Doesn't affect the taste or texture of baked goods such as bread and pastries. Maintains product quality while enhancing safety.
Aqueous ozone helps enhance the batter viscosity, improving the quality and consistency of your baked products.
Further reduces microbial risks in bakery processes. Even after baking, aqueous ozone enhances food safety by reducing surface bacteria.
Prevents microbial contamination and extends product shelf life naturally without chemical preservatives.
Reduces periodic maintenance, saves time, and increases profitability through efficient chemical-free sanitation.
For Filtered Water, Waterlines, and Ice MakersIntegrated Bacteria Prevention
Kills bacteria in water supply lines and prevents biofilm formation. Ensures clean, safe water throughout your beverage system.
Maintains ice hygiene to meet modern HACCP standards. Prevents biofilm buildup and ensures clean, odor-free ice production.
Prevents biofilm formation in beverage lines and water distribution systems. Keeps all waterlines clean and safe.
Reduces costs associated with chemical sanitation while prioritizing customer safety. Lower operational expenses with better results.
Ice Machine Performance Comparison
Results After 2 Months of Ice Machine Operation
❌ BEFORE (Without WDS)
1000 CFU
Colony Forming Units
- • Visible biofilm inside tubing
- • Unpleasant odor and taste in ice
- • High contamination risk
✓ AFTER (With WDS)
<1 CFU
Colony Forming Units
- ✓ No biofilm buildup
- ✓ Clean, odor-free ice
- ✓ Meets HACCP hygiene standards
WDS Series Applications
WDS3000X provides aqueous ozone for handwashing stations and personal hygiene applications. Safe and effective for staff sanitation.
WDS3000X ensures clean, sanitized water for bidet systems and restroom facilities. Eliminates bacteria without harsh chemicals.
WDS3000X delivers chemical-free sanitation for cutting boards, prep tables, and food contact surfaces in commercial kitchens.
WDS6000X handles large-scale equipment sanitization in food processing facilities. High flow rate for industrial applications.
WDS6000X prevents biofilm and bacterial contamination in commercial ice machines. Ensures clean, safe ice production.
WDS6000X maintains clean waterlines in beverage and food processing systems. Prevents biofilm formation in distribution networks.
Comprehensive surface disinfection for hygienic environments. Suitable for all food preparation and processing areas.
Continuous waterline sanitation prevents bacterial growth and ensures water quality throughout your facility.
Why Choose BioSure WDS SeriesOperational Benefits
Eliminates the need for harsh chemical sanitizers. Save on recurring chemical purchases and disposal costs.
Enhances water and energy efficiency in food processing operations. Streamlined sanitation processes save time and resources.
Minimizes periodic maintenance requirements by preventing biofilm buildup. Less downtime means more productivity.
Saves time, reduces waste, and increases overall operational profitability through efficient chemical-free sanitation.
Meets and exceeds modern hygiene standards including HACCP requirements. Ensures regulatory compliance effortlessly.
Prioritizes customer safety with residue-free, chemical-free sanitation. Build trust with clean, safe products.
Transform Your Food Safety Standards
Whether you operate a bakery, café, restaurant, or food processing facility - our WDS Series can revolutionize your sanitation practices. Contact our specialists for product selection, installation planning, or custom enterprise solutions.Speak to Our Experts
Discuss your specific needs with our food safety experts. Get recommendations on the right WDS model for your operation.
Technical SpecificationsNeed detailed specs or installation guidance? Our technical team provides comprehensive support for seamless integration.
Subscription PlansExplore our hassle-free subscription options for F&B businesses. Low monthly fees instead of large upfront investments.
Schedule Site VisitRequest an on-site consultation and demonstration. See how WDS Series can transform your sanitation practices.
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